Cilento: The Coast of the Mediterranean Diet
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Cilento: The Coast of the Mediterranean Diet

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US$968
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Salerno (Province), Italy
Salerno (Province), Italy Salerno (Province), Italy
Santa Maria di Castellabate, Italy
Santa Maria di Castellabate, Italy Santa Maria di Castellabate, Italy
Agropoli, Italy
Agropoli, Italy Agropoli, Italy
Salerno, Italy
Salerno, Italy Salerno, Italy
The tour Visiting Itinerary Photo gallery
From
US$968
price per person

Description

Discovering the Coast and Villages of Cilento by Following the Guiding Theme of the Mediterranean Diet and the Experiences Related to It
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2Nights
4Destinations
1Accommodation
1Transports

Visiting

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1
Days 1, 2
Salerno (Province)
2
Days 2, 3
Santa Maria di Castellabate
3
Day 3
Agropoli
4
Day 3
Salerno
1st day
1st day
  • Arrival
  • Transfer
  • Hotel Accommodation
  • Dinner
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2nd day
2nd day
  • Breakfast
  • Departure with a private transfer to reach the port of San Marco di Castellabate. Soft trekking to the Punta Licosa promontory. Wine tasting of three wines at the "Colli del Corsicano" vineyard.
  • Return by boat to San Marco di Castellabate with a tour of the surrounding coast and tasting of "Acquasale".
  • In the afternoon, return to the accommodation for relaxation and dinner.
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3rd day
3rd day
  • Breakfast and transfer to the port of Agropoli, and start of a boat experience with a private tour of the Cilento coast with various stops along the Trezeni coast, Ripe Rosse, and the village of Acciaroli.
  • Return in the afternoon
  • Transfer to Salerno Station or Airport.
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Operator

Operator
Day 1: Salerno (Province)
Day 2: Salerno (Province), Santa Maria di Castellabate
Day 3: Santa Maria di Castellabate, Agropoli, Salerno
  • Transfer from Agropoli Station to the Accommodation
  • 2 Nights in a 3-Star Hotel or Similar
  • 1 Dinner
  • 1 Tasting Experience
  • 1 Lunch
  • 2 Experiential Boat Tours
  • Transfers to and from the Locations of the Experiences
  • Guide available in English or Italian
  • Extra tickets and what is not specified in the fee includes

Note speciali

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